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Silo & Blending Tank | Coconut Milk

silo & blending tank

Solusi

In the food industry, silos and blending tanks are essential infrastructures used for the storage and processing of coconut milk, enabling large-scale production with high product consistency. Silos serve as large containers for storing raw materials such as coconut milk before further processing or packaging.

Blending tanks are used to mix coconut milk with other ingredients to achieve the desired consistency and flavor in the final product. Both of these devices are equipped with mixing systems and temperature controls to ensure even distribution of materials and maintain product quality.

Please contact Eonchemicals if you encounter the following problems in your industry.

1. Problem: Grease Hardens or Melts Easily, Frequent Bearing Replacement

A common issue with silo and blending tank units is grease that hardens or melts easily, necessitating frequent bearing replacements. The instability of the grease can be caused by extreme or inconsistent operational temperature variations, which often occur in food production environments that require strict temperature control to maintain product quality.

This problem can disrupt daily operations, increase maintenance and component replacement costs, and reduce the efficiency and reliability of the equipment. Therefore, selecting the right grease and regular maintenance are crucial to maintaining optimal performance and reducing negative impacts on production and costs.

 Solution: LE Lubricant

LE Lubricant is a suitable solution for addressing the issue of grease that hardens or melts easily and frequent bearing replacements in silos and blending tanks in the food industry.

With a formula that remains stable across a wide range of operational temperatures, LE Lubricant can maintain optimal lubrication consistency and performance. Consequently, using LE Lubricant can extend bearing life, enhance operational efficiency, and improve equipment reliability in the food industry.

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2. Problem: Product Residue Difficult to Clean

In coconut milk production, product residue sticking to silos and blending tanks often becomes a challenging issue. This residue can consist of dried coconut milk that adheres to the equipment surfaces, causing buildup that is difficult to clean. This problem can obstruct material flow, reduce production process efficiency, and potentially cause cross-contamination between production batches. The difficulty in cleaning this residue can also prolong production downtime, increase operational costs, and lower the quality of the final product.

Solusi: Eon COP

Eon COP is a water-based cleaner specifically designed to remove dirt without leaving any residue. This product is highly suitable for use in the food and beverage industry to clean spare parts, equipment units, as well as in cleaning out of place (COP) processes and routine daily cleaning.

| Read the problem of vibra sieve desiccated coconut on this site and find the solution

Eon COP has a neutral pH, does not cause irritation to users, and is safe for various types of equipment materials. Its advantage as a spotless cleaner ensures thorough cleaning without leaving residue, making it an effective solution for cleaning silos and blending tanks.

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